Better Taste. Better Nutrition. Better Eggs.

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Introduction to Eggland's Best

DO YOU KNOW THAT AN EGGLAND’S BEST EGG CONTAINS

  • 190 mg of cholesterol compared to 215 mg in an ordinary egg;
  • 25 percent less saturated fat compared to an ordinary egg;
  • A level of Omega 3 which is three times the amount in an ordinary egg;
  • 7 times more vitamin E than an ordinary egg which accounts for 25 percent of a person’s daily requirement for vitamin E; and,
  • 40 percent of a person’s daily iodine requirement compared to 15 percent in an ordinary egg.

DO YOU KNOW THAT EGGLAND’S BEST HENS ARE FED

A strictly controlled, high quality, all vegetarian diet that contains no animal fat, no animal by-products, and no recycled or processed food. The patented* feed contains only healthy grains, canola oil and Biotene™, a unique all natural supplement which includes rice bran, alfalfa meal, kelp and vitamin E. Eggs are produced without hormones or antibiotics.

DO YOU KNOW THAT EGGLAND’S BEST EGGS UNDERGO

The strictest and most rigorous testing in the shell egg industry. Data from more than 80,600 tests over the past three years confirm that Eggland’s Best eggs consistently exceed specifications for lower cholesterol, lower saturated fat and higher levels of Omega 3 compared to the amounts found in an ordinary egg. Three independent laboratories review and certify these findings.

DO YOU KNOW HOW YOU CAN TELL IF YOU’RE BUYING EGGLAND’S BEST EGGS

Each Eggland’s Best egg is stamped with the red “EB” seal. The Orthodox Union has certified Eggland’s Best eggs as kosher nationally and the cartons carry the OU symbol.

TO LEARN MORE ABOUT EGGLAND’S BEST EGGS

Please take a few minutes to read through this information. If you would like arrange an interview, need more information or have questions, call Manette Richardson at (610) 265-6500. To learn more about Eggland’s Best, you may want to visit the company’s website: www.eggland.com.

(*The patent name: “Eggs Compatible with Cholesterol Reducing Diet and Method of Producing the Same.” Patent number: 5,246,717)

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