Brown Eggs
- 100% All-Natural
- 100% All-Vegetarian Feed
- Farm Fresh
- Excellent Source of Vitamins D, B12, E
- Good Source of Vitamins B2, B5
- 25% Less Saturated Fat than Ordinary Eggs
- 115mg Omega-3
Eggland's Best farm fresh eggs are produced by hens fed an all-natural, all-vegetarian diet of healthy grains, canola oil, and an all-natural supplement of rice bran, alfalfa, sea kelp and Vitamin E. Our feed contains no added hormones, antibiotics or steroids, and no animal by-products, recycled or processed foods.
This superior hen diet gives our eggs added nutrition, a delicious taste, strong shells and creamy, bright yellow yolks.
Eggland's Best eggs are produced locally throughout the United States and are typically delivered to stores within 72 hours of laying, ensuring a farm fresh taste in every single egg.
Eggland's Best classic eggs are sold in 100% recyclable polystyrene cartons, and are available in 100% recyclable pulp and plastic cartons in some areas. For more information on Eggland's Best sustainability efforts, click here.
Click on an available size to see nutrition information for a specific egg size.
Available Sizes (All weights are minimum)
Taste like they just came from the hen house. - Kim, AL
Suggested Recipes
recipe rating Ready in 50 mins
recipe rating Ready in 45 mins
recipe rating Ready in 55 mins
Award Winning Eggs
Gold Medal Superior Taste 2002-2013
Eggland’s Best has received the Taste Recognition Award every year from 2002-2013 from the American Masters of Taste for superior taste, freshness, and appearance.
Ask the EB Eggspert
What is the difference between White Eggs and Brown Eggs?
The short answer is "none". Generally speaking, hens with white feathers (such as White Leghorns) lay white... More