Safety and Storage
How to safely keep Eggland's Best 100% Liquid Egg Whites.
Q. Are Eggland’s Best 100% Liquid Egg Whites safe to eat without cooking?
Eggland's Best 100% Liquid Egg Whites are pasteurized so they can be safely enjoyed uncooked in salad dressings, shakes and more. In addition to being pasteurized, Eggland's Best vaccinates its hens against Salmonella, adding an additional layer of food safety vs. regular egg and liquid egg products.
Q. How long after the package is opened do they have to be used by?
Eggland's Best 100% Liquid Egg Whites should be kept refrigerated and used within seven (7) days of opening.
Unopened cartons, kept refrigerated, are good until the "Use By" date printed on each package.
Q. What is the best way to store Eggland’s Best 100% Liquid Egg Whites?
Eggland's Best 100% Liquid Egg Whites should be kept refrigerated at 33°F - 40°F to maintain product quality and safety.
Q. Can I freeze Eggland’s Best 100% Liquid Egg Whites?
Yes. Eggland's Best 100% Liquid Egg Whites can be frozen up to one year if they are unopened.
To thaw, the product should be placed in a refrigerator overnight.
Once opened the product should NEVER be frozen or refrozen.