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Taste of Home Names 49 Best Ready-to-Eat Foods

Jul 05, 2010 By: Eggland's Best

Packaged foods get a bad rap—but they shouldn't. Eating whole, unprocessed food is smart health advice that we're squarely behind, but cooking from scratch can be unrealistic. Imagine a weeknight meal without at least one packaged item (think frozen veggies and a box of pasta).

To strike a balance, we asked five leading nutritional experts for their favorite healthy packaged foods—that means no trans fats, refined grains, high sodium levels, or hidden sugar (or unpronounceable ingredients), and plenty of antioxidants, minerals, whole grains, and good-for-you monounsaturated fats.
Our experts gave the thumbs-up to nearly 100 products—and the boot to more than 300. In a 4-hour taste test, Prevention staffers narrowed it down to 49 favorites (including some great budget buys).  Eggland’s Best made the list!  To read more about Eggland’s Best nutrition, click here.

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