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Grand Prize Winner

Eggland's Best is excited to announce the winners of the first "Your Best Recipe" Contest.

Grand Prize Winner

Peach-Blueberry Egg Bread Bake by Donna Pochoday-Stelmach

Category Winners

Breakfast:

Peach-Blueberry Egg Bread Bake by Donna Pochoday-Stelmach

Appetizer:

Grilled Shrimp & Asparagus Avgolemono by Devon Delaney

Main Course:

Korean Bibimbap Salad by Michael Barone

Dessert:

Chocolate Hazelnut Espresso by Caroline Brody

Congratulations to our winners!

Judges Liz Ward and Candice Kumai

The Judges

Judging is led by our Nutrition Expert Liz Ward and our Culinary Expert Candice Kumai.

Elizabeth Ward, MS, RD

"My favorite dishes contain high quality ingredients packed with a healthy punch. My go-to recipes incorporate ingredients like Eggland's Best eggs, which deliver great taste and are consistent, making my dishes turn out great each and every time."

-- Elizabeth Ward, Cookbook Author, Nutrition & Healthy Living Expert

Candice Kumai

"As a voice on one of the nation's top cooking shows, I've been fortunate enough to judge and devour foods from the world's most prominent chefs. My favorite dishes tend to be aesthetically beautiful, well-balanced, full of flavor and vibrant colors."

--Candice Kumai, Cookbook Author, Judge on Iron Chef America 

NO PURCHASE NECESSARY TO ENTER OR WIN IN THE EGGLAND'S BEST "YOUR BEST RECIPE" CONTEST. Open to legal residents of the 50 US, DC & PR, 18 or older. Void where prohibited. Contest starts 12:00 AM ET 5/7/12 and ends 11:59 PM ET 11/12/12. Entry Period starts 12:00 AM ET 5/7/12 and ends 11:59 PM ET 8/12/12. For Official Rules, which govern, click here. Sponsor: Eggland's Best, Inc.

If you are having technical issues submitting your recipe, please contact us at recipes@eggland.com.