Easter Bunny Brownie Donuts
Have you seen a more adorable Easter treat? Doubtful. These Easter Bunny Brownie Donuts are perfect for your little ones, and are easy to make!
Make This Recipe
Ingredients
2 Eggland's Best Eggs, large
1 Brownie mix
1/3 cup Vegetable oil
2 Tbsp Water
24 Almonds
24 oz Bright White Candy Melt
3 Tbsp Vegetable oil
Black decorating gel
Pink decorating gel
Preparation
Brownie Donuts:
- Preheat oven to 325°F
- Mix together Eggland's Best eggs, brownie mix, vegetable oil, and water
- Pour into donut pan, evenly, 3-inch diameter donut pan is recommended (batter is enough for exactly 12 donuts)
- Bake for 25 minutes
- Rest for 30 minutes
Decoration:
- Melt candy melts
- Mix in vegetable oil to thin it out
- Push 2 almonds in each donut as ears
- Dip donuts in candy melts
- Rest for 5 minutes
- Decorate eyes, nose, and ears with black and pink decorating gel
- Enjoy your Easter Bunny Brownie Donuts!
Nutrition
Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.
Learn MoreServing Size | 12 |
---|---|
Calories | 217 |
Fat | 8.7g |
Saturated Fat | 2.2g |
Cholesterol | 28.3mg |
Sodium | 197.5mg |
Carbohydrates | 36.6g |
Dietary Fiber | 1.5g |
Protein | 3g |