Herbed French Salad

Herbed French Salad
Prep Time
15 mins
Cook Time
5 mins
4 servings
Recipe by: KraftFoods.com

Try this delicious recipe from our friend at Kraft.

Make This Recipe


  • 6 cups torn mixed salad greens
  • 2 cups fresh yellow beans, trimmed, blanched and cooled
  • 1/2 cup coarsely chopped mixed fresh herbs (parsley, chives and dill)
  • 1/2 cup black olives
  • 3 green onions, thinly sliced
  • 1/4 cup Kraft Balsamic Vinaigrette Dressing
  • 4 Eggland's Best eggs (Large), poached


Combine all ingredients except dressing and eggs in large bowl.

Add dressing; toss to coat.

Place on 4 plates; top each with 1 egg.


Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

Learn More
Information per Serving
Serving Size 1 Serving
Calories 150
Fat 9g
Cholesterol 175mg
Sodium 380mg
Carbohydrates 10g
Dietary Fiber 4g
Protein 8g