One Bowl Chocolate Chunk Brownies

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One Bowl Chocolate Chunk Brownies
Prep Time
10 min
Cook Time
40 min
Yield
12 servings
Recipe by: Jenny from PickyPalate.com

These are simple to prepare and perfect for any chocolate lover!

Ingredients

  • 1 stick or 8 tablespoons salted butter
  • 1 1/2 cups semi-sweet chocolate chips
  • 1 cup all-purpose Flour
  • 1/4 teaspoon kosher salt
  • 1/2 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 2 Eggland’s Best Eggs (large) + 1 yolk only 
  • 2 tablespoons canola oil
  • 2 cups chocolate chunks

Nutrition

Serving Size
1
Calories
469
Fat
28 g
  Saturated Fat
15 g
Cholesterol
50 mg
Sodium
142 mg
Carbohydrates
59 g
Dietary Fiber
4 g
Protein
5 g
Preparation

Preheat oven to 350 degrees F. and line an 8×8 inch baking dish with parchment paper.

Place butter in a large mixing bowl and microwave until melted and hot, about 45 seconds or so.

Pour in chocolate chips and stir until mostly melted. It’s ok, if it’s not perfectly smooth. You might have to put back in microwave for another 30 seconds to help melting.

Add flour, salt, and sugars. Mix a few times then add eggs and yolk and oil. Mix until well combined then add chocolate chunks.

Transfer batter to prepared baking dish, spreading evenly. Bake for 35-40 minutes, until cooked through

Filed Under: Dessert

Remember to always use Eggland's Best eggs in all of your recipes. Learn why it’s always the healthy choice.

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