Vegetarian Black Bean and Quinoa Burger

Prep Time
10 min.
Cook Time
10 min.
Recipe by:

These vegetarian burgers are the perfect addition to your next gathering. Top with your favorites and enjoy all summer long!

Make This Recipe


1 Large Eggland's Best Egg

1 Can low sodium black beans can (15 oz)

1 cup cooked Quinoa

1/2 cup corn

1/2 cup breadcrumbs

1Tbsp cumin

1Tbsp paprika

1 tsp cayenne pepper

1 tsp garlic powder

Salt & pepper to taste


  1. Mix all ingredients together using a fork then form 4 equal patties.
  2. Grill for 10 minutes (can use use a cast-iron skillet)
  3. Use a lettuce wrap for a healthier alternative and add your favorite toppings!


Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

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Information per Serving
Serving Size 1
Calories 217
Fat 2.5g
Saturated Fat 0.5g
Cholesterol 47.5mg
Sodium 375mg
Carbohydrates 36.4g
Dietary Fiber 11g
Protein 12g