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Egg White French Toast

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Low-fat and delicious, our Egg White French Toast is perfect for any meal of the day.

Egg White French Toast
recipe by Eggland's Best
Prep Time
5 mins
Cook Time
15 mins
Yield: 4 servings
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Ingredients

  • 1/2 cup Eggland's Best 100% Liquid Egg Whites
  • 1/3 cup skim milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
  • 8 slices whole-grain bread

Preparation

Spray a 12-inch non-stick pan with cooking spray and heat over medium-high heat.

Combine egg whites, milk, vanilla, and cinnamon and mix well.

Coat each slice of bread evenly on each side with egg white mixture; place in pan and cook for 2-3 minutes on each side, or until golden brown; repeat with remaining bread.

Serve with your favorite syrup or fruit preserves.

Type preparation method here in list style.

Nutrition

Serving size 1 serving
Calories 165
Fat 2 g (13% calories from fat)
Cholesterol 49 mg
Sodium 306 mg
Total Carbohydrate 27 g
Dietary Fiber 4 g
Protein 9 g

Filed under

Breakfast and Brunch

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