Preparation

To prepare crust, whisk warm water into chickpea flour; add salt, pepper and 2 tablespoons melted butter.

Cover with cloth and set aside.

Place 12-inch cast iron skilett or pizza pan in 450 degree F oven to warm.

When oven is heated to 450, remove pan and coat with 2 tablespoons of butter.

Add onions adn basil to crust batter and pour into skillet, swirling skillet to coat evenly.

Place in oven and cook 12-15 minutes.

While crust is baking, scramble eggs in a medium-size pan over medium-high heat until 3/4 done; add turkey sausage.

When crust is done baking, remove from oven and top with eggs and sausage; sprinkle nutritional yeast over top and return to oven.

Switch oven temperature to broil and cook pizza for 2-3 minutes.

When done, remove from oven, drizzle with tahini and enjoy!

Nutritional yeast can be found in health food stores, or in the organic section of many large grocery chains.