Cedar Knolls, N.J., October 8, 2019 – Eggland’s Best (EB) fans can still sign up for the EB Better Family Meals Cooking Series at Sur La Table for a hands-on, cooking experience. With the average family only spending twelve minutes together at the table during mealtime, EB is on a mission to encourage and inspire people to return to the kitchen to enjoy wholesome meals together. That’s why Eggland’s Best has joined forces with Sur La Table to teach families new and fun ways to cook delicious meals together at home.
“Eggland’s Best makes it a top priority to give families the tools and resources they need to choose more nutritious foods,” said Charlie Lanktree, CEO of Eggland’s Best. “What better way to enjoy delicious meals with superior nutrition from Eggland’s Best than while spending quality time with loved ones?”
Haylie Duff, actress, chef, food lover and mother of two has also teamed up with Eggland’s Best to create a variety of content, including tips and recipes using the #1 egg in the U.S., Eggland’s Best, as part of the campaign.
“Having a family of my own makes cooking nutritious meals and sharing them with the whole family that much more important and personal,” said Haylie Duff. “As a mom, I realize how important it is to keep my little ones fueled with nutritious, wholesome foods. That’s why I only use Eggland’s Best eggs to ensure my family gets superior nutrition…plus, they just taste better!”
Classes are taking place at Sur La Table locations nationwide and will run through December 15. Fans are encouraged to sign up for one of the 17,000 classes across the country that will feature delicious recipes using Eggland’s Best eggs. To learn more and sign up for a class in the EB Better Family Meals Cooking Series, visit www.surlatable.com/egglandsbest.
“This is the second year I’m working with Eggland’s Best on its Family Meals program, and it’s extra exciting because Sur La Table is offering cooking classes across the country to teach families how to make better-for-you, great tasting meals featuring Eggland’s Best eggs,” said registered dietitian and nutritionist Dawn Jackson Blatner. “EB eggs are the perfect ingredient to incorporate into any family recipe because they’re packed with superior nutrition compared to ordinary eggs.”
About SUR LA TABLE
Founded in 1972 at Seattle’s historic Pike Place Market, Sur La Table is the trusted resource for customers passionate about cooking and entertaining. The company’s catalog of products encompasses cookware, kitchen electrics, tools and gadgets, cutlery, bakeware, tabletop, glassware, and locally sourced food and accessories, available in over 130 locations nationwide as well as online at www.surlatable.com The company also operates the largest non-professional cooking school in the United States, with kitchens inside 80+ stores where cooks from beginner to advanced can take a cooking class, build skills, and get inspired to live a better life thru cooking. Follow Sur La Table on Facebook, Instagram, Pinterest, and YouTube.