Breakfast Egg Pizza | Eggland's Best

Breakfast Egg Pizza

Photo of Breakfast Egg Pizza

Prep Time: 4 min.
Cook Time: 6 min.
Yield: 1

Recipe by: Anju Kapoor

Easy breakfast egg pizza!

Make This Recipe

Ingredients

1 tablespoon oil

One tortilla

1 tablespoon pesto.

28g of cheese

Six cherry tomatoes cut into halves

1/4 cup chopped spinach.

2 Eggland's Best Large Eggs

Salt to taste

Red pepper flakes to taste

1/2 tablespoon chili oil

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Preparation

Put oil on a pan or skillet, put tortilla on top and then spread some pesto.
Add cheese, cherry tomatoes and spinach, crack 2 eggs. Cook for 2-3 minutes or until eggs are done. Sprinkle some salt, red pepper flakes and chili oil and your breakfast pizza is ready.

Nutrition

Information per Serving
Serving Size	1
Calories	621
Fat	47.6g
Saturated Fat	12.5g
Cholesterol	405mg
Sodium	791mg
Carbohydrates	21g
Dietary Fiber	10g
Protein	29g

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