Italian Style Bruschetta

Prep Time: 2 min
Yield: 1 serving

Recipe by: Eggland's Best

This recipe is perfect for an appetizer at any party!

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Ingredients

1 Eggland's Best Peeled Hard-Cooked Egg
1 slice Italian Bread
1 roasted red pepper, sliced
1/4 cup arugula
Drizzle with balsamic glaze

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Preparation

Toast 1 slice of Italian bread.

Layer in order - arugula, roasted red peppers, and Eggland's Best Hard-Cooked Peeled egg.

Drizzle with balsamic glaze and enjoy!

Nutrition

Information per Serving
Serving Size	1 serving
Calories	129
Fat	4 g
Saturated Fat	1 g
Cholesterol	160 mg
Sodium	174 mg
Carbohydrates	13 g
Dietary Fiber	2 g
Protein	7 g

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