Peanut Butter Chocolate Chip Granola bars
These irresistible Peanut Butter Chocolate Chip Granola Bars are the perfect blend of chewy, crunchy, and sweet! Made with hearty rolled oats, creamy peanut butter, and naturally sweetened with honey, they’re a wholesome, satisfying snack you’ll feel good about enjoying any time of day.
Ingredients
3 cups old-fashioned rolled oats
3/4 cup natural peanut butter
1/3 cup honey
½ cup semi-sweet chocolate chips
2 Eggland's Best eggs, large
Pinch of Salt
Preparation
- Preheat oven to 350F.
- Lightly beat eggs in a large bowl.
- Add rolled oats, honey, natural peanut butter, and chocolate chips to the bowl with the eggs. Use a spatula combine everything.
- Spread the batter into a parchment paper lined 9 x 9 inch baking sheet. Bake the granola bars for 15-17 minutes until the sides are brown.
Nutrition
Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.
Learn More| Serving Size | 1 |
|---|---|
| Calories | 256 |
| Fat | 13g |
| Saturated Fat | 4g |
| Cholesterol | 28mg |
| Sodium | 15mg |
| Carbohydrates | 29g |
| Dietary Fiber | 3g |
| Protein | 8g |
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