Avian influenza is a viral disease of poultry caused by an influenza virus that primarily infects birds and poultry. In the unusual event that avian influenza causes an outbreak in American poultry, the USDA has developed comprehensive early detection and response programs which will result in prompt isolation and depletion of affected flocks.
There is no evidence that Avian Influenza has ever been transmitted to consumers through commercially produced eggs. Eggs and poultry products are safe to consume when normally cooked.
Eggland's Best has imposed strict standards of surveillance and biosecurity to protect flocks and ensure the wholesomeness of eggs marketed under the Eggland's Best brand.