Eggland’s Best Egg Whites

About Our Egg Whites

Eggland’s Best 100% Egg Whites are made exclusively from farm-fresh Eggland’s Best Shell Eggs that come from hens fed an all-vegetarian diet of healthy grains. Our feed contains no added hormones, antibiotics or steroids, and no animal by-products, recycled, or processed foods.

Eggland’s Best 100% Egg Whites are pasteurized, and therefore safe to enjoy uncooked in dressings, shakes, and similar uncooked uses.

Our 100% Egg Whites easy-pour cartons are 100% recyclable. For more information on recycling and Eggland’s Best sustainability initiative, please click here.

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Egg Whites (panel)

Product Details
  • Made 100% from Eggland's Best Eggs
  • Certified by the American Heart Association
  • Fat free
  • Cholesterol free
  • Good source of protein (5g per serving)
  • 25 calories per serving
  • Pasteurized
Available Sizes
  • 16oz Carton
  • 32oz Carton
  • 4-16oz Pack

Nutritional Information

Nutrition Facts

Egg Whites

About 10

Serving Size: 3 Tbsp (46g)

Nutrition Facts Table
Amount Per Serving% Daily Value*

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Saturated Fat 25% less than ordinary eggs: 1g vs. 1.5 g (quantities rounded)

Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g0%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Total Sugars0g
Includes Added Sugars0g
Vitamin A0mcg0%
Vitamin C0mcg0%