Eggland’s Best Three Cheese Frozen Omelets
Three Cheese Omelets (panel)
Product Details
- 16g high-quality protein per Three Cheese Frozen Omelet
- Made with cage free EB Eggs and real cheeses
- Cheddar, Monterey Jack and Parmesan for real cheese taste
- Gluten free heat-and-eat frozen breakfast, ready in minutes
- Excellent source of protein, calcium and vitamins D, E & B12
Available Quantities
- 2 Count
- 4 Count
- 8 Count
Three Cheese Omelets
The Best Eggs Make the Best Omelets
Eggland's Best Three Cheese Frozen Omelets bring together cage free EB Eggs and a savory blend of cheddar, Monterey Jack and Parmesan cheese in a fully cooked, heat-and-eat frozen breakfast. Each gluten free omelet has 16g of high-quality protein and award-winning three-cheese taste, with real ingredients and is an excellent source of protein, calcium and vitamins D, E and B12. Ready in minutes, it is an easy microwave breakfast without the skillet. Enjoy it on its own, in a tortilla, with a salad, or on your favorite bread.
Nutritional Information
Three Cheese Omelets
2 or 8 servings per package.
Serving Size: 1 Omelet (111g/3.9oz)
| Amount Per Serving | % Daily Value* | |
|---|---|---|
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice | ||
| Calories | 210 | |
| Total Fat | 15g | 19% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | |
| Cholesterol | 240mg | 80% |
| Sodium | 580mg | 25% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 0g | 0% |
| Includes Added Sugars | 0g | 0% |
| Protein | 16g | 32% |
| Vitamin D | 7.6mcg | 40% |
| Calcium | 310mg | 25% |
| Iron | 1.4mg | 8% |
| Potassium | 120mg | 2% |
| Vitamin A | 120mcg | 15% |
| Vitamin E | 6.2mg | 40% |
| Riboflavin | 0.4mg | 30% |
| Vitamin B12 | 1.3mcg | 50% |
| Pantothenic Acid | 1.2mg | 25% |
| Selenium | 27mcg | 50% |
INGREDIENTS: EGGS, BLEND OF CHEDDAR, MONTEREY JACK AND PARMESAN CHEESE (CULTURED PASTEURIZED WHOLE AND PART SKIM MILK, SALT, ENZYMES, ANNATTO (COLOR), NATAMYCIN (NATURAL MOLD INHIBITOR)), WATER, COTTAGE CHEESE (GRADE A SKIM MILK, MILK, CREAM, SEA SALT, CULTURES), CORN STARCH, SALT, XANTHAN GUM, WHITE PEPPER, CITRIC ACID.
CONTAINS: EGG, MILK.
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Quality & Nutrition
All Eggland’s Best eggs are subjected to the most rigorous quality assurance.
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