A sunny side up egg in a frying pan.

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Better Eggs Make Better Dishes

ONLY EGGLAND’S BEST have ten times more Vitamin E. They even stay fresher longer. How do you want your Eggland’s?

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Photo of Blue Crab Eggs Benedict with Crispy Rice, Yuzu Kosho Hollandaise, Pickled Fresno, Cucumber Herb Salad

Blue Crab Eggs Benedict with Crispy Rice, Yuzu Kosho Hollandaise, Pickled Fresno, Cucumber Herb Salad

MasterChef judge and Chef Tiffany Derry’s Blue Crab Eggs Benedict delivers a bold, Southern take on brunch. Featuring perfectly poached Eggland’s Best eggs layered over crispy rice cakes with jumbo lump blue crab, creamy yuzu kosho hollandaise, pickled Fresno peppers, and a fresh cucumber herb salad, this elevated dish balances rich flavor, bright citrus, and satisfying crunch in every bite.

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Photo of Mr. Cooper’s Global Egg Flight Board

Mr. Cooper’s Global Egg Flight Board

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Photo of Mexican Egg Flight Board

Mexican Egg Flight Board

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