Thanksgiving Deviled Eggs

Prep Time
35 mins.
Cook Time
10 mins.
Recipe by:

These deviled egg turkeys are the perfect thanksgiving appetizer!

Make This Recipe


6 Egglands Best Hard-Cooked Peeled eggs

1/4 cup of mayonnaise

2 teaspoons of mustard

1 teaspoon of white vinegar

Pinch of salt

Red, yellow, and orange sweet peppers

Candy eyes


  1. Slice the Egglands Best Hard-Cooked Peeled eggs in half.
  2. Take out the yolks and place them into a bowl. Mash them with a fork until smooth. Add mayonnaise and mustard and mix until smooth. Add white vinegar and pinch of salt and mix well.
  3. Place mixture into a piping bag. Pipe into the holes of the sliced eggs. Decorate with small pieces of cut sweet peppers to create turkey feathers. Add candy eyes. Enjoy your adorable thanksgiving deviled eggs!


Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

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Information per Serving
Serving Size 12
Calories 55
Fat 3.6g
Saturated Fat 0.8g
Cholesterol 81mg
Sodium 63mg
Carbohydrates 2.1g
Dietary Fiber 0.2g
Protein 2.8g