Crispy Feta & Egg Breakfast Taco

Prep Time
5 min.
Cook Time
5 min.
Yield
2

This delicious taco recipe combines crispy feta cheese with fluffy egg whites for a satisfying and flavorful meal.

Make This Recipe

Ingredients

1/4 cup feta cheese crumbles

1/2 cup Eggland's Best 100% Liquid Egg Whites

1/4 cup spinach

Flour tortilla

Preparation

  1. Place 1/4 cup of feta cheese crumbles on a heated skillet. Once the cheese starts to become crispy, pour 1/2 cup of egg whites on top. Add spinach and cover with a flour tortilla. Cook for two minutes.
  2. Flip tortilla and add your favorite toppings. I added more spinach, red onions, avocado, sea salt & hot sauce.
  3. Fold tortilla in half and enjoy!

Nutrition

Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

Learn More
Information per Serving
Serving Size 1
Calories 449
Fat 32g
Saturated Fat 11g
Cholesterol 208mg
Sodium 860mg
Carbohydrates 26g
Dietary Fiber 8g
Protein 17g