Spicy Cucumber Stacks

Spicy Cucumber Stacks
Prep Time
20 min
Cook Time
0 min
Yield
14 servings
Recipe by: Lori from www.recipegirl.com

Make This Recipe

Ingredients

  • sliced cucumber (about 14 slices)
  • 1/2 cup prepared hummus
  • 4 Eggland's Best Hard-Cooked Peeled Eggs
  • Sriracha sauce
  • 14 cilantro leaves, for garnish

Preparation

Place cucumber slices on your serving platter.

Top each slice of cucumber with 2 teaspoons hummus.

Use an egg slicer to slice your hard-boiled eggs- or slice them thinly with a very sharp knife.

Place an egg slice on top of each mound of hummus.

Drizzle Sriracha sauce on top of each egg slice, and garnish with a cilantro leaf.

Serve immediately.

Nutrition

Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

Learn More
Information per Serving
Serving Size 1
Calories 35
Fat 2 g
Saturated Fat trace
Sodium 46 mg
Carbohydrates 51 mg
Dietary Fiber 1 g
Protein 2 g