Spicy Cucumber Stacks

Spicy Cucumber Stacks
Prep Time
20 min
Cook Time
0 min
14 servings
Recipe by: Lori from www.recipegirl.com

Make This Recipe


  • sliced cucumber (about 14 slices)
  • 1/2 cup prepared hummus
  • 4 Eggland's Best Hard-Cooked Peeled Eggs
  • Sriracha sauce
  • 14 cilantro leaves, for garnish


Place cucumber slices on your serving platter.

Top each slice of cucumber with 2 teaspoons hummus.

Use an egg slicer to slice your hard-boiled eggs- or slice them thinly with a very sharp knife.

Place an egg slice on top of each mound of hummus.

Drizzle Sriracha sauce on top of each egg slice, and garnish with a cilantro leaf.

Serve immediately.


Remember to always use Eggland’s Best eggs in all of your recipes. Learn why it’s always the healthy choice.

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Information per Serving
Serving Size 1
Calories 35
Fat 2 g
Saturated Fat trace
Sodium 46 mg
Carbohydrates 51 mg
Dietary Fiber 1 g
Protein 2 g